Friday, October 3, 2008

Weight Loss Tips

  • Take in fewer calories than you expend. Few people understand this basic, simple concept.
  • Eat smaller meals 3-5 times per day.
  • Eat nutrient dense foods such as whole grains, lean proteins, fruits, and vegetables.
  • Eat slowly, and wait 10-15 minutes before taking second helpings.
  • Don’t eliminate everything you like from your diet. Eat those things in small amounts (pizza, candy, cookies, etc.)
  • Prepare healthy snacks that are easily available (cut carrots, apples, etc.)
  • Avoid buffets.
  • Drink plenty of water, especially immediately prior to meals.

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